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Step 1 (Day 1-2)

What to Consume?

  • Sugar-free, caffeine-free fluids without carbonate
  • Water
  • Fresh fruit juices (filtered, without bits)
  • No sugar added fruit juices
  • Sugar-free lemonade
  • Broths (chicken, meat, vegetable)
  • Yoghurt water (Ayran)
  • Herbal Teas

Care Guidelines

  • Consume drinks at room temperature.
  • Sip slowly without using pipettes or spoons.
  • Intake 30-60ml with 1-hour intervals.
  • Ensure fluid intake of 1500-2000ml daily.
  • Dilute freshly made juices with an equal volume of water.
  • Use sugar-free or sweetener-based ready-made juices.
  • For broths, avoid extra spices and oil.
  • Herbal tea should be plain without lemon, sugar, or honey.
  • Stop fluid intake during stomach fullness.
  • In nausea or vomiting, halt fluid intake, sit upright, and sip slowly.
  • After fluid intake, avoid napping or lying down for 30-45 minutes.

Step 2 (Day 3-14)

Continued Consumption

  • Follow Step 1 fluid choices.
  • Semi-skimmed and lactose-free milk
  • Semi-skimmed and lactose-free yoghurt
  • Sugar-free puddings
  • Plain probiotic yoghurt
  • Protein shake
  • Soups (low-fat, low-salt, spice as needed)
  • Vegetable and fruit mash

Additional Care

  • Consume drinks and meals at room temperature, sipping slowly.
  • Intake 60-90ml of fluid in 20-30 minutes.
  • Ensure fluid intake of 1500-2000ml, including 1000ml of water daily.
  • Small portions at 1-2 hour intervals (6-8 meals).
  • Avoid oil and extra spices in vegetable mashes.
  • Use meat and chicken broth without extra spices.
  • Protein intake of a minimum 60g daily.
  • Stop fluid intake when feeling full.
  • No lying down after fluid consumption for 30-45 minutes.
  • Follow vitamin-mineral and protein backup support recommendations.

Step 3 (Day 15-28)

Expanded Diet

  • Soft solid meals in addition to Steps 1 and 2.
  • Eggs, cheese, peeled fruits, well-cooked vegetable meals.
  • Well-cooked minced meat, chicken, fish, and turkey.

Special Care

  • No fluid intake with meals; consume 30 minutes before or after.
  • Fluid intake during one meal: 120-180ml.
  • Small portions at 6-8 intervals.
  • Chew each bite 15-20 times before swallowing.
  • Trial new foods slowly, watching for discomfort.
  • Careful choices for vegetables, avoiding certain types.
  • Use protein sources like eggs, milk, minced meat, and chicken.
  • Avoid legumes, frying, roasting, and citrus fruits.
  • Use cooking techniques without oil.
  • Prioritize protein; balance intake for 60g daily.
  • Follow protein shake recommendations.

Step 4 (28th day and onwards)

Diet Transition

  • Prioritize protein; balance other nutrients.
  • No fluid with meals; intake 30 minutes before or after.
  • Minimum 1900ml fluid daily.
  • Small portions, 6-8 meals, chew well.
  • Avoid fried, roasted, sugary, alcoholic, and caffeinated items.
  • Limit fat; opt for reduced-fat foods.
  • Avoid nuts, dried fruits, pastries, and fatty delicatessen products.
  • Stop eating when full; stick to the daily dietary plan.
  • Prioritize protein in every meal; follow protein shake recommendations.
  • Adhere to prescribed medications and multivitamin intake.